Showing posts with label bacon. Show all posts
Showing posts with label bacon. Show all posts

Saturday, November 10, 2007

Ikoi

Surprised to see the name of the famous Japanese buffet restaurant on a sausage blog like mine? Introducing the sausages of Ikoi...

ikoi
Grilled Cocktail Bacon Rolls, included in the buffet spread. Total cost of buffet $35, but well, you get unlimited amounts of sashimi, grilled stuff, tempura, sushi, and lots more other Japanese food.

This cocktail rolls are one of the best I've had, it was grilled to perfection. The sausage oozed out nice yummy bacon fats juices but was also crisp and crunchy, mixed together sausage and bacon was heavenly. Even my friends loved it so much that we ordered many seconds of this. The only thing that I ordered more was the salmon sashimi. haha~

There's also the seafood roll, which is a crabstick wrapped with bacon. It's not as nice as the cocktail roll. I was popping the whole thing into my mouth to absord the most out of the bacon and the sausage. Other must try items from Ikoi would be the sashimi and the other grilled stuff, especially the grilled salmon.

For the $35 price tag, we ate till we were so stuff, and it was sure worth the price. Extremely value for money.

Wednesday, October 31, 2007

Botak Jones Revisited

This the second time heading down to Botak Jones for sausages for this blog. You can see the other review here.

botak jones swanky franky
Swanky Franky set from Botak Jones Clementi at $10.

Let's just say that this didn't go well into my stomach. I felt queasy and a bit of heartburn after the meal. Someone, who had a Botak Burger, came down with food poisoning the next day. I guess this spells the end of my Botak Jones escapades.

The meal itself when eating wasn't too bad. Swanky Franky was a chicken frank wrapped with two slices of bacon and two slices of cheddar melted over it. Of course, there was to be onions but I didn't want it as usual. haha~ It came with the usual fries and coleslaw. It wasn't anything special. I didn't know what I was expecting when I decided to have that, but it turned out to be nothing more than the usual chicken frank just with the aditional toppings. The bacon was badly done somemore. It was grilled but not thoroughly grill, not charred nor crispy, but very fatty.

And with the sickly feeling in the stomach after that, well, guess that's it for Botak Jones. Granted, my usual trips to the Ang Mo Kio branch hadn't made me sick before, so don't know if this is just a one time off thingie.

Tuesday, September 11, 2007

Cold Storage Deli Counter

cold storage first choice
Bacon stick and Bratwurst sausage (sic) each $1.50 from Cold Storage Deli Counter, I was at the Parkway Branch, newly renovated.

Bratwurst means roasted sausage with brat-roast and wurst-sausage, so the name bratwurst sausage is repetitive, but that was how Cold Storage named it. I chose that because I was thinking of having something porky, if not I'd have gone for the Jumbo chicken sausage which I usually have. Without mustard, the porky and herbie taste was a tad too strong to the extent of a bit over, but I prefer the sausage skin of the bratwurst one to that of the chicken one, the skin of the chicken one is a bit too chewy.

Bacon sticks are one of my favourite kind of sausage to be eaten without mustard because I love bacon. Bacon is God's gift to his people. Look at the layers of roasted fat wrapped around the juicy sausage adding to the yummy factor. ooh... I took a bit in the picture to show the innards of the sausage, it's plain, no herbs, just the meat, but usually I'd just pop the whole little segment of sausage into my mouth.

Cheap and affordable great tasting sausages, comes with a microwavable bag for easy re-heating if you buy and bring back home to eat later.